Choose natural yogurts that don’t contain dyes, preservatives, or sugar. Such yogurts are rich in calcium, which is known to improve stomach functions and normalize intestinal microflora. We advise you to combine them with vegetables (for example, carrots or celery) — this will give you a veritable vitamin treasure trove of a dish. The fiber contained in vegetables helps to improve calcium absorption.
These Foods Are Most Beneficial When Eaten Together
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